Meal Prep Like A Boss
One of our favorite ways to meal prep is to make a large dinner Sunday night that we can then enjoy as leftovers during the busy work week. It works out great because you already have to make dinner Sunday, so it doesn’t really feel like extra work, and then you have some leftovers in the fridge ready to go for lunches at work or another dinner on a busy evening. And trust us, you will look forward to the leftovers from this easy taco casserole!
Add A Little Dairy-Free Creaminess
We decided to play around with making this casserole slightly creamy and still dairy-free, and we came up with two options. If you tolerate eggs, you can use mayo. Or, if you prefer a yogurt you can use that! We used Coyo Natural, a plain coconut yogurt option. Either way, you will love the bit of creaminess added to this easy taco casserole.
Cauliflower Rice Tips
Do you ever use cauliflower rice in casseroles and find that it ends up making the casserole really watery? Well, we’ve definitely had that happen and have found the best way to avoid a watery casserole with cauliflower rice is to rice a head of cauliflower in a food processor with the S blade. Pulse until the cauliflower texture is like couscous or cooked quinoa. You might have to do a couple of batches so you don’t over-process the cauliflower. Give it a try, and tell us if you love the texture of this healthy casserole as much as we do!
Some Other Casseroles To Try
Your Turn To Try Our Easy Taco Casserole
Whether you are planning out your weekend meal prep or just want a healthy casserole, make this easy taco casserole! Leave a comment below and let us know how it goes. Also, take a pic to share on Instagram. Tag us @realsimplegood so we can see and maybe even share in our Stories. Also, give us a follow if you don’t already. We’d love to stay connected! SHARE IT NOW OR PIN IT FOR LATER!